LIMITED EDITION SPECIAL PASTRY FOR VOILAH! Where Parisian-style dessert flan meets Singaporean flavours. Tiong Bahru Bakery is giving a nod to the delightful charm of pandan, now made better when baked together with egg and vanilla custard in a flaky puff pastry crust. Creamy, dreamy and silky-smooth, marrying the best of Paris and Singapore. $7.50 […]
Category Archives: Gastronomy
INDULGE IN A LUSCIOUS FRENCH PIQUE-NIQUE WITH THE ATLAS FRENCH CARE PACKAGE Stay in or pick a beautiful scenic spot to enjoy the spread, which includes a trio of French-inspired cocktails specially crafted by the ATLAS bartenders. Look forward to local French specialities curated by the ATLAS Culinary Team including saucisson, Bayonne ham, chicken liver […]
ENJOY A TRIO OF FRENCH-INSPIRED COCKTAILS SPECIALLY CRAFTED BY THE ATLAS BARTENDERS IN THE COMFORT OF YOUR HOME Have an exceptional cocktail experience on hand to enjoy at your leisure. Taking inspiration from classic French beverage traditions, enjoy a trio of French-inspired cocktails specially crafted by the ATLAS bartenders. Each cocktail in the flight has […]
ATTEND CHEF RUQXANA’S EXPERTISE AND LEARN TO PAIR WINE WITH FAMOUS SOMMELIER STEPHANIE RIGOURD This exceptional cooking class will take you to the magical flavours of Singapore and the region in the comfort of Ruqxana’s home. The menu is designed as both a complete meal and to provide a proper grounding in Asian cooking so […]
REVEAL YOUR INNER CHEF AT A FAMILY WORKSHOP It’s your turn to join us for a fun and memorable family moment to experience and reveal your Chefs. Join a baking and tasting session alongside some fun and entertaining games. The journey will begin with a warm breakfast, followed by our Snack it! session where you […]
EDUCATIONAL WINE TASTING This masterclass is an opportunity to learn about Bordeaux wines, about the famous Classement de 1855, how some wines became Grand Cru Classés and more. Wines chosen out of the Commanderie’s own cellar, covering vintages 1995-2014. Light snacks will be served. Founded in 1985, the Commanderie de Bordeaux (Singapore) is one of […]
DINE AT LES AMIS WITH CAVIAR AND CHEESE TASTING Les Amis Chef’s Table helmed by 3 Michelin-starred, Chef Sebastien Lepinoy, will be held in a private dining room with a view of the kitchen, heart of the restaurant. Your French fine dining experience with vOilah! does not end with a menu that Chef Sebastien has […]
A CELEBRATION OF THE SINGAPOREAN AND FRENCH CULINARY HERITAGE AROUND FRENCH WINES Travel all around the French vineyards and discover four wine dinners with a Singaporean/French fusion menu with different wine themes. The dinner “Champagne Gosset Dinner” on 9 Nov will be an amazing Champagne Dinner from Maison Gosset, founded in 1584. The “Tour de […]