Category Archives: Gastronomy

PANDAN FLAN

Pandan Flan Tiong Bahru Bakery

LIMITED EDITION SPECIAL PASTRY FOR VOILAH! Where Parisian-style dessert flan meets Singaporean flavours. Tiong Bahru Bakery is giving a nod to the delightful charm of pandan, now made better when baked together with egg and vanilla custard in a flaky puff pastry crust. Creamy, dreamy and silky-smooth, marrying the best of Paris and Singapore. $7.50 […]

COFFRET À GRIGNOTER

Atlas Bar Singapore Coffret Gourmant

INDULGE IN A LUSCIOUS FRENCH PIQUE-NIQUE WITH THE ATLAS FRENCH CARE PACKAGE Stay in or pick a beautiful scenic spot to enjoy the spread, which includes a trio of French-inspired cocktails specially crafted by the ATLAS bartenders. Look forward to local French specialities curated by the ATLAS Culinary Team including saucisson, Bayonne ham, chicken liver […]

THREE COCKTAIL FLIGHT

Atlas French Takeaway Set Cocktails

ENJOY A TRIO OF FRENCH-INSPIRED COCKTAILS SPECIALLY CRAFTED BY THE ATLAS BARTENDERS IN THE COMFORT OF YOUR HOME Have an exceptional cocktail experience on hand to enjoy at your leisure. Taking inspiration from classic French beverage traditions, enjoy a trio of French-inspired cocktails specially crafted by the ATLAS bartenders. Each cocktail in the flight has […]

PERANAKAN COOKING CLASS WITH FRENCH WINE PAIRING

Peranakan Cooking Class With French Wine Pairing

ATTEND CHEF RUQXANA’S EXPERTISE AND LEARN TO PAIR WINE WITH FAMOUS SOMMELIER STEPHANIE RIGOURD This exceptional cooking class will take you to the magical flavours of Singapore and the region in the comfort of Ruqxana’s home. The menu is designed as both a complete meal and to provide a proper grounding in Asian cooking so […]

DISCOVER THE WORLD OF BORDEAUX WINES

Commanderie Ii

EDUCATIONAL WINE TASTING This masterclass is an opportunity to learn about Bordeaux wines, about the famous Classement de 1855, how some wines became Grand Cru Classés and more. Wines chosen out of the Commanderie’s own cellar, covering vintages 1995-2014. Light snacks will be served. Founded in 1985, the Commanderie de Bordeaux (Singapore) is one of […]

WINE DINNERS: WHEN FRANCE MEETS SINGAPORE

Origin Grill

A CELEBRATION OF THE SINGAPOREAN AND FRENCH CULINARY HERITAGE AROUND FRENCH WINES Travel all around the French vineyards and discover four wine dinners with a Singaporean/French fusion menu with different wine themes. The dinner “Champagne Gosset Dinner” on 9 Nov will be an amazing Champagne Dinner from Maison Gosset, founded in 1584. The “Tour de […]