ATTEND CHEF RUQXANA’S EXPERTISE AND LEARN TO PAIR WINE WITH FAMOUS SOMMELIER STEPHANIE RIGOURD This exceptional cooking class will take you to the magical flavours of Singapore and the region in the comfort of Ruqxana’s home. The menu is designed as both a complete meal and to provide a proper grounding in Asian cooking so […]
Category Archives: VOILAH 2021
10
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Oct
REVEAL YOUR INNER CHEF AT A FAMILY WORKSHOP It’s your turn to join us for a fun and memorable family moment to experience and reveal your Chefs. Join a baking and tasting session alongside some fun and entertaining games. The journey will begin with a warm breakfast, followed by our Snack it! session where you […]
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6 NOV: 2PM, 5PM | 7 NOV: 2PM MOVIE CONCERT BY FRENCH ARTISTS SARO & ALEXINHO Always in search of new challenges, the two French champions of beatbox and beatboxloopstation Saro and Alexinho try their hand at dubbing and reinterpreting cartoons. With their strong experiences in beatboxing, they offer you a unique trip, all in […]
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Oct
EDUCATIONAL WINE TASTING This masterclass is an opportunity to learn about Bordeaux wines, about the famous Classement de 1855, how some wines became Grand Cru Classés and more. Wines chosen out of the Commanderie’s own cellar, covering vintages 1995-2014. Light snacks will be served. Founded in 1985, the Commanderie de Bordeaux (Singapore) is one of […]
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A MUSICAL CELEBRATION OF THE 400TH ANNIVERSARY OF POET JEAN LA FONTAINE To celebrate the 400th anniversary of the birth of the famous poet Jean de La Fontaine, Paul Agnew has created a programme that attempts to mirror his wandering life. The programme begins and ends with extracts from the opera L’Astrée for which La […]
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Oct
LEILA SLIMANI, SOPHIE FONTANEL AND JULIA SEDEFDJIAN MEET-THE-AUTHOR: LEILA SLIMANI (9 NOV, 7.30 – 8.30PM) Leila Slimani’s prolific work captures stories of women who are othered – be it on an individual, domestic, cultural or historical level. She deftly tackles the deeply personal with a wide-ranging eye on history and an unsentimental writing style. Explore […]
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AS PART OF FRANCE-SINGAPORE SCIENCE AND INNOVATION LECTURE SERIES Jointly organized by the Embassy of France in Singapore, the Collège de France and the National Research Foundation Singapore, this lecture series forms part of the activities of the Joint Committee for Science and Innovation France-Singapore. Philippe Aghion is a Professor at the Collège de France […]
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Oct
Oct
DINE AT LES AMIS WITH CAVIAR AND CHEESE TASTING Les Amis Chef’s Table helmed by 3 Michelin-starred, Chef Sebastien Lepinoy, will be held in a private dining room with a view of the kitchen, heart of the restaurant. Your French fine dining experience with vOilah! does not end with a menu that Chef Sebastien has […]